Double Oven Pros and Cons

Double ovens can offer a variety of benefits, but they also have some drawbacks. Here are some pros and cons of having a double oven in your kitchen:

Pros:

  • Two ovens allow you to cook multiple dishes at different temperatures at the same time, which can save time and energy.
  • A double oven can also be useful for large family gatherings or special events, as you can cook more food at once.
  • Some models come with a small top oven that is perfect for smaller meals, snacks and side dishes, like warming up leftovers, baking small pastries or broiling.
  • Some models also come with a self-cleaning feature that makes cleaning ovens much easier.

Cons:

  • Double ovens tend to be more expensive than single ovens, both in terms of the initial purchase price and in the cost of repairs and maintenance.
  • They also take up more space in the kitchen than a single oven, which can be an issue if you have a small kitchen or limited cabinet space.
  • Some models have a small oven at the top, which can be hard to reach if you have mobility issues.
  • The ovens can also be difficult to clean, especially if they are not self-cleaning.

Overall, double ovens can be a great addition to a kitchen, especially if you entertain frequently or have a large family. However, it’s important to consider your budget, kitchen space and your cooking habits when deciding if a double oven is worth it for you.

First Choice Appliance team

Double Oven First Choice Appliance